BoSa Donuts – Phoenix, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (602) 702-6888 to check today's hours. Know the hours? Send them to us.

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6360 S 35th Ave #168, Phoenix, AZ 85041

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Address6360 S 35th Ave #168, Phoenix, AZ 85041

NeighborhoodLaveen

Phone(602) 702-6888

StyleDonut shop

CountyMaricopa County

Time zoneMountain Standard Time (Arizona)

From city center8.8 mi southwest

About BoSa Donuts

You will find BoSa Donuts at 6360 S 35th Ave #168 in Laveen, Phoenix, 8.8 mi southwest of the Phoenix city center.

It is one of 277 bakeries and sweet shops we list in Phoenix, which works out to one bakery per 6,040 residents. Nearest alternative: Sunrise Donuts at 3536 W Baseline Rd, 0.7 mi away.

Opening hours for BoSa Donuts are not verified in our data. A quick call to (602) 702-6888 before you go saves a wasted trip, especially on holidays.

The brand runs 53 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Phoenix	277
Nearest bakery	0.7 mi
Brand locations	53

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.